Bonafarm fields of operation

Every product at Bonafarm has its own story written by the Group from the foreword to the end. Every single letter of this story represents the centuries-old tradition of our predecessors. This is why every Bonafarm story has a happy ending, with top-quality food and drinks served.

The true story of our salami

Pick Szeged Zrt., a member of the Bonafarm Group and the largest Hungarian meat processing company, makes its products from the very best raw materials. Our meat demand is met in large part by Bóly Zrt., Dalmand Zrt. and Fiorács Kft., guaranteeing that our consumers always receive top quality products made with ingredients originating from controlled sources. The strict food safety inspection system of our production serves to ensure that our products are both tasty and safe.

The five plants of the company cover the whole spectrum of the meat industry from slaughtering to the wholesale and retail distribution of meat and meat products. Each year we produce close to 45,000 tons of meat products. Our product selection includes premium products satisfying wide-ranging market needs: dry products, hams, red products, cold cuts, grill products, spreads, bacon fat, bacon, various ready-made meat products as well as quick-frozen products.

Since 2005, our portfolio has included Mangalica products and the company has now become the largest Mangalica meat producing business in the world. Our most famous product is Pick winter salami, of which we make three million sticks a year. This world famous, uniquely Hungarian product has been made according to the secret recipe of Márk Pick for over 140 years. The four brands Pick, Ringa, Délhús and Herz (which returned to the market in 2010) produced by the 2,700 employees of our company, which has a market share of almost 30% in Hungary, represent top quality in their respective market segments.